23 Rows

Set between the foothills of Mount Roland and the shores of Lake Barrington, 23 Rows Vineyard and Tiny Home Accommodation blends cool-climate wine production with uber-cool, eco-friendly hospitality.

Originally planted by Roger and Maree Taylor in 1996 – founders of Lake Barrington Estate – the vineyard on the 2.5ha property was in need of some big love when purchased from its subsequent owners by Mathew and Katrina Eastwood in 2020.

Mathew's passion for North West Tasmania began more than 35 years ago, with cherished family trips transporting him from the humdrum of Hobart to beautiful Lake Barrington and its magical hinterland.

Destined for removal, the property's old vines were given a reprieve by the incoming Eastwoods. Re-fenced, re-strung, and restored to full production, the small thriving vineyard produces sparkling, Rosé, Gewürztraminer, Riesling and Pinot Noir wines, made under contract by award-winning winemaker Andrew Gaman at Eastford Creek.

The picturesque, elevated site (175m) benefits from rich volcanic soils and all-day sun, but the steep terrain and periodic mists here can also add logistical challenges to vineyard management.

Two bespoke 'tiny homes' offer guests a romantic, off-grid stay amid the vines. Built in Wivenhoe by Artisan Tiny Homes, Little Pinot and Chardonnay enjoy sweeping views of the surrounding countryside.

Since opening their accommodation business in 2023, the Eastwoods have earned Airbnb Superhost status. The couple's bold venture in West Kentish bears witness to North West Tasmania's growing reputation for distinctive cool-climate wines paired with immersive vineyard experiences.

23 Rows... myriad opportunities.

Key details:

• Mathew Eastwood: owner/operator

• Katrina Eastwood: owner/operator

• Andrew Gaman: consultant viticulturist and contract winemaker

Vineyard/cellar door address:

1123 West Kentish Road, West Kentish TAS 7306

Telephone:

+61 (0) 422 972 987

Email:

mat@23rowsvineyard.com.au

Website:

www.23rowsvineyard.com.au

Tasmanian viticulture takes place within a diverse mix of soil types and microclimates.

Climate data* for sites in North West Tasmania highlight the wide diversity of growing conditions here. Consider:  Leven Valley Vineyard (MJT 15.3°C; 701 GDD) and Scott's Mill Estate (MJT 17.5°C; 1149 GDD).

Vineyard sites on the Australian mainland are far warmer than those in Tasmania.

South Australia's Piccadilly Valley* (MJT 20.4°C; 1730 GDD) and Macedon Ranges* (MJT 19.9°C; 1365 GDD) in Victoria are regarded as the coolest GIs in their respective states.

Climate data* for West Kentish 1995-2024:

• Total annual average rainfall: 1171mm
• Growing season average rainfall (Oct 1-Apr 30): 500mm
• Average autumn rainfall: 246mm
• Mean January temperature: 15.7°C
• Growing degree-days: 754 GDD
• Average no of hot days (35°C or more) per year: 0
• Average no of cold days (minimum 4°C or less) Sept 1-April 30: 37

*Source: My Climate View, utilising past data from the Bureau of Meteorology and the European Centre for Medium-Range Weather Forecasts. Funded by the Australian Government.

Last page update: January 2026